Lead Line Cook

Gate Bloom Dinamis · 📍 Batang, Jawa Tengah · Diposting 2026-10-10
FULL_TIME⭐ TERVERIFIKASI
Rp 16.000.000 – Rp 18.000.000 per month
Gate Bloom Dinamis is a growing company in the food industry, seeking a highly skilled and experienced Lead Line Cook to join our team in Batang, Jawa Tengah. This role is crucial in ensuring the smooth operation of our kitchen and the delivery of high-quality food products. The ideal candidate will have a passion for cooking, a strong leadership ability, and a commitment to maintaining high standards of hygiene and food safety.

📋 Tanggung Jawab Pekerjaan

Oversee and manage the daily operations of the kitchen, ensuring that all food products are prepared and cooked to the highest standards.,Lead and mentor a team of line cooks, providing guidance and support to ensure that they are able to perform their duties effectively.,Ensure that all food safety and hygiene regulations are followed, and that the kitchen is maintained in a clean and safe environment.,Manage inventory and ensure that all ingredients and supplies are available and used efficiently.,Ensure that all food products are prepared and cooked according to specific recipes and quality standards.,Monitor food costs and ensure that they are kept within budget.,Ensure that all health and safety regulations are followed, and that the kitchen is maintained in a safe and efficient manner.,Ensure that all food products are labeled and packaged according to specific requirements.

🎓 Kualifikasi & Syarat

Minimum of 5 years of experience as a Line Cook or similar role in the food industry.,Proven track record of successfully managing a kitchen and a team of line cooks.,Strong leadership and mentoring skills, with the ability to motivate and inspire a team.,Excellent communication and interpersonal skills, with the ability to work well with both staff and management.,Strong knowledge of food safety and hygiene regulations, with a commitment to maintaining high standards.,Ability to work in a fast-paced and demanding environment, with the ability to manage multiple tasks and priorities.,Strong organizational and time management skills, with the ability to plan and prioritize tasks effectively.,Ability to work well under pressure and meet strict deadlines.

🛠️ Keahlian

Strong cooking and food preparation skills.Experience with a variety of cuisines and cooking techniques.Experience with kitchen management and inventory control.Strong leadership and team management skills.Excellent communication and interpersonal skills.Strong knowledge of food safety and hygiene regulations.Ability to work well under pressure and meet strict deadlines.Strong organizational and time management skills.
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